Found something close to what I wanted at Homesick Texan
here is my version:
Migas De Walgrove Manor por Dos
Ingredients:
4 stale corn tortillas (or roasted on burner) (or already deepfried) OR tortilla chips, crushed
dollop of bacon grease (or canola oil)
1/2 md onion, chopped
2-4 garlic cloves, minced or mashed
3 roasted + peeled poblano (or hatch) chiles OR 2 raw serranos, minced
salt to taste
4 eggs
1/4c milk
1c grated cheese (I use NY extra sharp cheddar)
garnish:
salsa
fresh cilantro, chopped
Method:
1. In a medium iron skillet, heat up grease on medium-high, and place tortillas into pan one by one, cooking for a bit, turning once. Remove from pan, set aside. (If using already fried tortills, skip this step)
2. Add onions, garlic + peppers to the pan, and cook for a couple of minutes.
3. Add eggs + milk to pan and mix with fork immediately. Add salt, if desired.
4. Crumble tortillas into pan, stir.
5. Sprinkle cheese on top of eggs and continue to cook until melted.
6. Serve, add garnishes.
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